Food Service Worker - ReliefThis list is up all year to permit us to accept applications. It does not indicate there is a current and urgent opening.
Job DescriptionUnder the general supervision of the Dietary Director and the direct instruction of the Cook, assigned to one of three positions: Dishwasher, Diet Aide or Cook’s Assistant. Preferred SkillsHigh school graduate or equivalent, recent satisfactory work experience in food service, familiarity with sanitary handling of food. |
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MembershipIf you are interested in becoming a member of the Lompoc Hospital Foundation or would like more information about the Foundation, please call the Foundation office at 737-5762, or contact June Schwartz at 733-3119. The Foundation has no fees, no dues for membership and no special qualifications are required beyond your willingness to give a little of your time and effort in the cause of better health DonationIn order to contribute to the Capital Campaign please download the Pledge Form and mail it to: Lompoc Hospital Foundation Translation |
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Lompoc’s New HospitalComing Spring 2010 Find out more |
The Hospital FoundationHealing, Caring, Compassion, Community Support the Hospital |
Comprehensive Care CenterHere when you need us. Learn more |