When she first began working for LVMC about 22 years ago, Socorro Herrera was an Environmental Services, or EVS, employee. She spent some time after that working in the Admitting department, under the tutelage of longtime employee Angie Guerra.
Our staff come from a wide range of backgrounds, bringing a wealth of diverse skills and expierences to the work they love- caring for our community.
Joe Osegueda is one of the many people who keep Lompoc Valley Medical Center running – from behind the scenes. A 25-year LVMC employee, Joe is a cook in the Dietary Services Department. He’s one of the dietary staff responsible for preparing patient meals, and he’s also often the person coordinating the preparation of 1,500 meals every month for beneficiaries of Meals on Wheels – a service few people realize is provided by the hospital district.
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